Carrageenan food additive CAS 11114-20-8 E407

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US $1-10 / Kilograms | 1 Kilogram/Kilograms (Min. Order)
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Overview
Quick Details
CAS No.:
11114-20-8
Place of Origin:
Zhejiang, China (Mainland)
Type:
Stabilizers, Thickeners
Appearance:
white powder
SupplyAbility
SupplyAbility:
10 Ton/Tons per Month
Packaging & Delivery
Packaging Details
drum
Port
Ningbo,Shanghai
Product Description


Carrageenan, CAS# 11114-20-8, is a polysaccharide also known as κ-Carrageenan, available as Cream white powder. Carrageenan is widely used as gelling, thickening, and stabilizing agent in food and beverage industry. It is widely accepted as safe food additive in many countries with E number E407.

Application and Uses of Carrageenan
Carrageenan is a polysaccharide widely used as gelling in food and beverage industries. As a gelling, Carrageenan can be used in a wide variety of industries including: food production, beverage, pharmaceutical, agriculture/animal feed, and various other industries. 

Detailed Images
Packing & Delivery
Packed in 25kg/bag or as request